
The Turk’s Head Inn was once Rockport’s grandest getaway. For those uninterested in building their own summer cottage to spend the along the coast of Massachusetts, luxury summer resorts provided summer rentals for those escaping the hot and polluted cities in favor of cool ocean breezes. Once situated in the Land’s End section of Rockport, the Turk’s Head Inn, had sweeping views of the coast and islands in the distance. The initial portion was built from 1889 to 1890 by builder J. M. Wetherill of Rockport based on plans by architect H. M. Stephenson of Boston. It was expanded and became this rambling, E-shaped Colonial Revival structure with a seaboard frontage of two hundred feet and wraparound verandas over three hundred feet in length. Over the years, the Turk’s Head Inn suffered a number of fires, and its central and southeast wings were rebuilt, the latter in 1905 by then owner C.B. Martin. With a peak capacity of 200, the hotel, uncharacteristic of the regional hospitality industry, remained in operation for eighty years before it was closed down, partially destroyed by fire, and the remains removed in 1970.






