Located on the Poppasquash Peninsula, in my favorite Rhode Island town of Bristol, the Coggeshall Farmhouse showcases the historic rural farming character of the town, which saw much development by the 19th century. In 1723, Samuel Viall (1667-1749 purchased farmland from Nathaniel Byfield, who had acquired most of the north part of Poppasquash as one of the original “founders” of Bristol (though the Wampanoag people had been already living here for centuries). Viall or a descendent likely had this small Georgian farmhouse built on the land, along with outbuildings to farm the beautiful land here. In the early nineteenth-century Wilbour and Eliza Coggeshall were tenant farmers at the farm. The Coggeshall’s son, Chandler Coggeshall, later became a politician and helped to found the Rhode Island College of Agriculture and Mechanic Arts in 1888, which became known as the University of Rhode Island. The farm eventually was acquired by industrialist Samuel P. Colt, nephew of firearms manufacturer Samuel Colt, who created a massive estate on the land. In 1965 the State of Rhode Island purchased the Colt Estate for use as a state park, and the Bristol Historical Society petitioned the state for permission to preserve the old Coggeshall farm house on the property as a museum. Coggeshall Farm Museum was established in 1973 to educate modern Americans about eighteenth century New England farm life.