The Yellow House in Bar Harbor is one of the most stunning summer cottages in town, and luckily for us, is an inn! The cottage sits on a sleepy road just off Main Street, just steps from the rugged Mount Desert Island coastline on one side and busy restaurants, shopping, and bars on the other side. The cottage appears to have been built in the late 19th century from deed research and was acquired by socialite Ms. Sarah Parker Torrey Linzee, of Boston by 1886. Sarah married Thomas Linzee, a treasurer of a mill in Lowell, in 1855 and engaged in upper-class society together in Boston until his death in 1863. His wealth went to Sarah, who within a year of his death, purchased a rowhouse in Boston’s newly established Back Bay neighborhood. Her sister, Susan and her husband John Revere (the grandson of the American Patriot Paul Revere), had a matching home built nextdoor in Boston. Like any good socialite, Sarah Linzee desired a summer cottage in desirable Bar Harbor, Maine, to escape the woes of city life for clean air and large parties. Sarah and her sister Susan purchased this cottage, painting it yellow, and the name “Yellow House” stuck. The home was purchased by Leonard Opdyke and remained in the family for generations. By the second half of the 20th century, it became an inn, a use it remains as to this day. The old cottage features the finest wrap-around porch I have seen, large rooms, and original detailing inside and out. For anyone thinking about visiting Acadia National Park, I HIGHLY recommend checking in here to get the true Bar Harbor vibe!
Located right on Main Street in the beautiful village of Chester, Vermont, this historic inn has been a landmark in town since it was built in the mid 19th century. The house was constructed around 1850 for Dr. Abram Lowell (1794-1876), the village doctor. Dr. Lowell conducted his medical practice in a small building next to the main house and resided in the home, which originally had a side-gable roof. Tributes printed in regional newspapers at the time of his death called him an eminent physician, accomplished gardener, “eccentric in his ideas,” and “the wealthiest man in town.” After his death, the home was inherited by his daughter and her husband, George Hilton. They immediately “modernized” the home, adding the mansard roof, which provided an extra full story of living space. The home was converted to a bed & breakfast in 1998, and has been one of the most intact, Victorian era inns in the state since! It is known as Inn Victoria, so named after Queen Victoria and the Victorian period of architecture in the United States.
Before the days of cars and even trains ruled, people in New England would get around by horseback or stagecoach (horse-drawn carriages) from town to town. Due to the long travel times to get everywhere, many New Englanders built taverns, which served as inns and bars for the weary traveller on their journey. In 1812, a recently married Caleb Handy built this house to serve as a residence and source of income, as a tavern for travellers on the Plymouth-New Bedford stagecoach route. He married Sophia Dexter in 1811, who died just two years later at the age of 22. Two years after the death of his first wife, he married Sophia’s sister, Mary, who just turned 18 (he was 33). The tavern had a ballroom for local dances and a room for serving drinks, based principally on West Indian rum, that was shipped in from sugar plantations, owned by many wealthy white families in New England (many of whom exploited the slavery abroad). The Tavern was later owned by Benjamin Handy, who continued to operate it as a Tavern until the railroad made the stagecoach route obsolete in the middle of the 19th century. It then became a family home. The house was sold to the Sippican Women’s Club in 1923, who renovated and restored much of the building, and held luncheons and events inside. They maintain the building to this day.
At the base of Ragged Mountain, on a winding dirt road lined by towering pine trees, I came across the New Hampshire Mountain Inn. The original Cape block of the house was built in the late 18th century and operated as a farm for a family in the rural town of Wilmot, New Hampshire. By the mid-19th century, the construction of the Northern Railroad through New Hampshire, created a housing demand for railroad workers who spent long days laying rail lines, thus the beginning of this farm becoming a short-term boarding house began. The railroad line was officially abandoned by the 1990s, and later converted to a linear park with biking, walking, and snowmobile trails in various sections. After the railroad’s construction, the farm saw visitors beginning in the 1930s, drawn to the area due to the skiing opportunities in the area. Subsequent owners added onto the farmhouse numerous times, to accommodate growing flocks of skiers every season. The house features telescoping additions, similar to many historic farms in New England, but on three sides, which expanded the once small farmhouse to a modern inn. The siting of the property on a hill overlooks the distant mountains with fresh country air blowing across the sloping fields.
William Jefferds Jr. was born August 30, 1779 in Kennebunk. On October 25, 1802 he married Sarah (Sally) Walker who was born in Arundel on March 4, 1783. Twenty years later, in 1803, Captain Daniel Walker gifted his son-in-law, Captain William Jefferds, Jr., “80 square rods of land, with love and affection” on the lane leading to Walker’s Wharf (he also gifted land to his other son in law, Nathaniel Lord. In 1804 the 2-story, Federal-style building that now houses Captain Jefferds Inn was built as their private home.
Capt. Jefferds was a ship owner and captain in the West Indian trade; he later became a merchant in Kennebunkport. He and Sarah had 11 children, and their family was considered one of the most aristocratic in Kennebunkport. Following Sarah’s death at age 88 in 1871 (her husband had predeceased her in 1851), the household furniture was sold at public auction and the home sold outside of the family.
The house was a two-story hipped roof Federal style dwelling, somewhat outdated by the latter half of the 19th century. By the 1880s, the Agnew Family who owned it at the time, had the home remodeled with Colonial Revival detailing, including the portico and large central dormer. The home was eventually converted to an inn, and is known as the Captain Jefferds Inn.
Check the Inn’s website for more images and history!
Located on Mount Pleasant Street in Rockport, MA, the Caleb Norwood House stands as a great example of Georgian-Federal transitional architecture and a home, possibly built using pirate’s gold. Caleb Norwood (1736-1814) grew up in Gloucester, a section which in 1840 became Rockport. Local legend states that Caleb, as a boy, supposedly discovered pirates’ treasure at Gully Cove in 1752, an area just off Straitmouth Island. Thanks to the treasure, he grew up to be a wealthy man and built several houses in the area. It is thought that Caleb shared his find with neighbor, Francis Pool, on whose land the gold was said to have been found—estimated in 2001 with a conversion value of $700,000 (not a bad find for a teenager).
Pirates were a common sight around Cape Ann at the time as many, who were from Britain, traded in rum, molasses and other goods off the major port cities in Colonial New England. Some evidence to prove the pirate’s gold story is that Caleb and Francis Poole also made significant investments in Revolutionary War bonds, evidence of out-of-the ordinary wealth.
Eventually, the home was converted into to the Inn on Cove Hill, a small bed and breakfast that allows you to imagine the life of colonial Massachusetts and be just steps away from Bearskin Neck and The Headlands Park, the latter which was on land owned by Norwood, which provides sweeping views of town.
The Fullerton Inn exemplifies the prevalence of large hotels in smaller New England towns. By the middle of the 19th century, the railroad had brought both a great increase in travel and the accompanying need for better accommodations in Chester. In 1862, a hotel was constructed on the site fronting the town Green hat would remain the location of the village’s icon, the Fullerton Inn. The Ingraham House (as it was originally called) was a 3-story, hip-roofed building in the Italianate style. The hotel on the Green became the node around which the village’s previously scattered commercial enterprises thereafter coalesced. The Ingraham House later burned to the ground in a massive fire in 1888.
The industrialization and development of the village boomed, and townsfolk rallied for a new hotel to bring in visitors. By 1890, a new hotel was constructed. Named “The Fullerton” after Nathaniel Fullerton, who largely underwrote its cost, the new 3-story, 30-room hotel presented to the Green an eclectic design distinguished mostly by a broad veranda with second-story balcony and a four-story, pyramidal-peaked corner tower. The Queen Anne Victorian hotel also succumbed to the same fate as the original, as a fire destroyed the building in 1920.
Within a year, however, a new Fullerton Inn arose on the site. The 35-room replacement emulates its predecessor in scale and the fullwidth veranda; its style, however, corresponds to a gambrel roofed version of the Colonial Revival shared by several contemporary houses in the village. A novel feature of the second Fullerton dominates its lobby: a rubble fireplace that incorporates 27 varieties of stone found in the vicinity in Chester.